April 21-27 Mealplan

Very busy week! I feel like there’s something on our calenders every day with family traveling through one day and play dates here and cocktail hours there, looks like we’ve got a fun time ahead of us but here’s what we’ll be eating when we get a chance to sit still…
Descriptions and recipes to come daily. Have a great day everyone and Happy Eating!
*Shrimp Bao Buns with Asian Slaw
*Blackened Tilapia Quesadillas with Mango and Avocado
*Pappa al Pomodoro with Raw Mushroom and Celery Salad
*Chicken and Dumplings then a Kiwi-Strawberry-Rhubard Pie
*Blue Brie Burgers with Caramelized Onions and a Strawberry-Balsamic
Compote
*Uptown Fried Steak with Roasted Rosemary Green Beans and Cherry Tomatoes
*Pork Tenderloin en Croute and Kale Salad with Avocado and Grapefruit