Food + Wine

December 1-7 Mealplan

Happy After-Thanksgiving! Here’s the plan for this week…and by using these TIPS today at the store, I was able to stay under budget and save $74. Happy Eating, Everyone!

*Burgers with Caramelized Onion Rings, Oven-Dried Tomatoes and Goat Cheese served with a Meyer Lemon-Roasted Garlic Aioli and Oven-Fried Sweet Potato Fries

*Beer Battered Shrimp Tacos with Fresh Avocado and Mexi-Slaw

*Uptown Fried Steak with Twice Baked Potatoes and Sugared Peas

*Beef and Sweet Potato Curry over Coconut-Cilantro Brown Rice

*Mac ‘n’ Pimento Cheese with Roasted Broccoli

*Provolone and Dried Tomato Stuffed Lemon Chicken with Rosemary White Beans

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