When I hear the word ‘rustic’ put before anything tart-ish, I. Am. Sold. Because, why? Because tart means pastry, which means starch plus butter, which means Abbey is a happy girl. And…
vegetarian
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I have always taken my kids to the store with me when I can. Then they cook with me whatever it is that we bought. From a very early age my children…
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I kinda feel like most things can be improved upon by adding an egg on top. And I feel like as long as you have eggs on hand, you’re moments away from a…
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Ok, so I don’t really follow food trends. I don’t do something because someone tells me to. I do it because it sounds good to me and because I want to. You…
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One of my favorite Fall ingredients is Butternut Squash. I love it so… I love making soup with it, salads with it, casseroles (like this lasagna with sausage– yum!!), pureeing it as…
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Oh… You thought I meant, like, naked pictures. Oh goodness me, I’m embarrassed. No… No, no no. Gnudi!! Gosh, I must have misspelled the word. My sincere apologies. But, since you’re here……