This is one of those meals that really screams Spring to me. A slow cooked meat in early Spring when there’s still a chill in the night air is just so, so…
Browsing Tag
gnocchi
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Brunch, anyone?…
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Pasta e Fagioli. It means Pasta with Beans in Italian. It’s a meatless, peasant dish that I grew up eating as a kid. It’s made in a lot of different ways… sometimes…
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Let me preface this by saying that I am not Italian. I’m just a busy mom who cooks dinner from scratch for her family each and every night. And sometimes that ‘from…
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I love making my own gnocchi. The difference in texture and flavor of homemade, versus packaged gnocchi, is night and day. It’s a tedious job, making gnocchi, but it’s so worth it…
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Southern folks love their collard greens. Most people cook theirs all day with some fat back, ham hocks or a smoked turkey leg. And it is not a dish to be messed…