Food + Wine

May 26-June 1 Mealplan

This is what we’re eating this week… recipes to come…

*Dijon Meatloaf with Strawberry-Apple Glaze and Shaved Brussels Salad pt.2

*Steakhouse Filets with Roasted Garlic, Potato Cake and Butter Lettuce Salad
*Crab, Mango & Avocado Ceviche with Homemade Pita Chips
*Memorial Day – Philly Cheese Dogs and Coleslaw
*Grilled Bleu-Beet Burgers and Corn on the Cob
*Camembert-Strawberry Croissant Paninis and Tarragon Tomato Soup
*Beef and Broccoli with Fried Brown Rice

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