Hi! I haven’t caught my breath since Thanksgiving, you? I found a pocket of time to take a photo of our dinner and wanted to share it with y’all. Ok – to…
sausage
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Good morning, you beautiful people. No time for small talk. Today is my man’s birthday and this is what he woke up to.…
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Southern folks love their collard greens. Most people cook theirs all day with some fat back, ham hocks or a smoked turkey leg. And it is not a dish to be messed…
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No, silly, I’m not cooking arms. Or arm, for that matter. I decided to title this lasagna, “One Arm Lasagna’ because that’s all the help I could get from my body at…
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This dish, like any lasagna, is a bit time consuming to prepare but nothing about it is too complicated. I love lasagna, any way I can get it, but I really love…
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(recipe serves 4-6)-Boil your gnocchi* in a large pot of extra salty water (*gnocchi recipe follows)-Remove the casing from 4 lean Italian sausage links and brown in a bit of extra virgin…