Food + Wine

March 23-29 Mealplan

*Balsamic-Brown Sugar Short Ribs over Sweet Pea Risotto (the recipe for short ribs I posted a year ago when my daughter was barely 2 weeks old (sigh))

*Low Country Shrimp Boil

*Chicken Taco Salads with Cabbage Slaw and Guacamole

*Beef and Cheese Pasta Formiana

*Rosemary-Garlic Rubbed Spatchcock Chicken with Roasted Asparagus and Crispy Potatoes

*Chicken Sausage, Gouda and Caramelized Onion Stuffed Pastry (aka Cheesy Chicks in a Blanket) with Roasted Asparagus

*Slow Cooked Pork Shoulder with Corn Pudding and Crispy Green Beans

mealplan

March 23, 2012 by Everyday Champagne

Everyday Champagne

Abbey Wade is a lifestyle blogger from the Charlotte, North Carolina area. On her website, MyEverydayChampagne.com, she shares custom recipes, tips on food and wine pairing, fashion advice and makeup fun... all under an approachable budget and timeline. Stop waiting for a special occasion to feel like you're in one ;-)