There are a lot of enchilada recipes out there by Americans like me who have a skewed perception of Mexican cuisine. I have actually been to Mexico and have studied the culture…
casserole
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I’ve said before, I’ll say it again- I love chicken pot pie. I’ve shared my Southwest Chicken Pie with Pimento Cheese Biscuit Crust before, but never my recipe for the more traditional…
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I would say that most Americans eat eggplant only in the occasional Eggplant Parmesan. Perhaps they don’t now that it’s also great diced and used in Caponata, or cubed and roasted as…
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I love chicken pot pie. LOVE it. Maybe it’s the South in me, but nothin’ beats it when it comes to comfort food in my book. (And who needs comfort more than…
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No, silly, I’m not cooking arms. Or arm, for that matter. I decided to title this lasagna, “One Arm Lasagna’ because that’s all the help I could get from my body at…
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This dish, like any lasagna, is a bit time consuming to prepare but nothing about it is too complicated. I love lasagna, any way I can get it, but I really love…